Time: January 24, 2012 from 5:30pm to 8:30pm
Location: Sherburne Fire Hall
Street: 15 West State Street
City/Town: Sherburne, NY
Website or Map: http://ccechenango99.squaresp…
Phone: 607-334-5841
Event Type: maple, workshop
Organized By: Rebecca Hargrave
Latest Activity: Jan 12, 2012
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January 24, 2012
5:30 dinner, 6:00 – 8:30 presentation
$15 for the first person, $7 for each additional family member.
Hosted by Cornell Cooperative Extension of Chenango County. Please pre-register and pre-pay by January 20, 2012.
Join NYS Maple Extension Specialist Steve Childs for an evening program, and delicious dinner, on producing maple syrup. Maple syrup production has a long history in Central New York and can be a great way to earn an income from your woodlot. Workshop topics will include: why make maple syrup, tree identification, collecting sap with buckets or tubing, boiling the sap, energy considerations, when is it syrup, filtering and canning syrup, why does sap run and what can you do about it and vacuum and reverse osmosis for the back yarder.
Hosted by Cornell Cooperative Extension of Chenango County and held on January 24 at the Sherburne Fire Hall, 15 West State Street, Sherburne. The meal starts at 5:30 pm and the program is 6:00 to 8:30 pm. The cost for the program and the pancake dinner is $15 for the first person and $7 for each additional family member. Please pre-register and pre-pay by January 20, 2012. Call CCE at 607-334-5841 for more information or send your payment to CCE Chenango, 99 N Broad St., Norwich, NY 13815.
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